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KEWPIE MAYONAISE JAPANESE STYLE 丘比日式美乃滋

KEWPIE MAYONAISE JAPANESE STYLE 丘比日式美乃滋
KEWPIE MAYONAISE JAPANESE STYLE 丘比日式美乃滋
KEWPIE MAYONAISE JAPANESE STYLE 丘比日式美乃滋

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KEWPIE MAYONAISE JAPANESE STYLE 丘比日式美乃滋

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Specifications

SKU: DKE001P

Country of Origin 生产国家: MALAYSIA 马来西亚

Package Weight 重量: 1KG X 6 UNIT

Ingredient 成分: Soybean oil 70%, Egg, Vinegar, Salt, Sugar, Mustard Powder, Mustard Seed Extract
大豆油 70%, 鸡蛋, 醋, 食盐, 糖, 芥末粉, 芥末籽提取物


Product Name: KEWPIE MAYONAISE JAPANESE STYLE 丘比日式美乃滋

Kewpie Mayonnaise (Japanese Style) is a highly popular mayonnaise from Japan, known for its unique flavor and smooth texture. It has gained a large following around the world.

Key Features:

  • Uses Egg Yolks (Not Whole Eggs): Unlike many Western mayonnaises that use whole eggs, Kewpie uses only egg yolks. This results in a richer, creamier texture.

  • Made with Rice Vinegar or Apple Vinegar: Instead of the distilled white vinegar commonly found in Western mayonnaise, Kewpie uses rice vinegar or apple vinegar, which gives it a milder acidity and a slightly sweet, distinctly Japanese flavor.

  • Rich Umami Taste: Kewpie has a subtle umami flavor, making it perfect for pairing with a variety of dishes such as sushi, fried foods, ramen, sandwiches, and vegetables.

  • Smooth and Thick Texture: It is thicker and creamier than American mayonnaise, allowing it to hold its shape better when squeezed out of the bottle.


Flavor: Mayonaise japanese style

Packing: DKE001P - 1KG X6 UNIT

Country of Origin: Malaysia

Period: 10 Month

Allergy Information: Contains soybeans, egg

Attention: The Expire date is printed on the packaging.

Shipping: We will proceed with your orders as soon as possible. Peak season may have a slower ship-out time.
Japanese Mayonnaise Recipe


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